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Father’s Day


 

For the Dad who Loves A Modern Australian Feast

Sunday 7 September

Our menu is packed with modern Australian favourites, made to share (or keep all to yourself) with something for everyone in the family to love. 

Think grilled lamb cutlets, pan-seared barramundi fillet, chipotle pork ribs, and slow-cooked chicken Maryland with ratatouille, alongside plenty of options to suit different dietary needs.

Bring the family, pop a bottle of wine (or two), and enjoy it all in our cosy dining room or out in the heated courtyard.

Please note: our express lunch menu will not be available on the day.

 

 
 
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23 July

2 for 1 Cocktails

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7 January

OPEN MIC